Yesterday, I was able to see Virgil for the first time in just about six months. I hadn’t told him I was coming, for two reasons. First, when I emailed on Monday for a reservation, they immediately replied that I had been move to the inactive list and needed new paperwork. I know exactly where to go on the web to find the right forms and make sure they are the most up to date. So I got them done, scanned them, and emailed them back the same day (after their office closes, but waiting for them the first thing Tuesday morning. Between waiting for that, and this being the first time I was driving for just about six months, I was worried that something might go wrong. And that leads me to the second reason. Virgil does not handle disappointment well at all, but he’s just fine with being surprised pleasantly. (I’ about the opposite. I can handle disappointment, but not so good with surprises.) Well, i made the right decision. Turned out I had four almost-flat tires an a possible radiator leak. No tire needed to be changed, but inflating them was time consuming. I had allowed an extra hour, but was still 20 minutes later than I intended. But it was all well worth it. He was delighted. And we even got a “Happy Anniversary” from the prison dog (a black lab named JJ) including a few doggy kisses. I had no trouble getting my wheel chair the way I always have, but putting it back in, I had to come up with a different strategy. It took me several tries, but I came up with a process that works. And now that I know I need a plan B, I don’t expect to waste as much time in the future. Also, if anyone cares, the railroad bridge is functional again.
https://heathercoxrichardson.substack.com/p/may-3-2024
Heather Cox Richardson was tired Friday night, so decided to “look elsewhere for a break.” For her , that means an article on “Ten Famous American Horses” as a nod to the Kentucky Derby. Enjoy.
Since May 1 is Labor Day everywhere but here, and May is Labor History Month here, I thought it might be interesting to look at a situation in Canada where both the labor and the customers are fed up (but not, alas, with food, but with those proces.)
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